Love Bug and I picked up 1/2 bushel of Red Haven Peaches this week and I processed them in record time!
(16) 1 pound containers in the freezer
You have to add  lemon juice & a liquid to cover the peaches so they don't turn brown.  I used Apple Juice instead of a simple syrup.  Gpa Mellema always used Orange Juice.  =)
Peach Jam 
Those wide mouth 1/2 pint jars in the front are my FAVORITE for jamming!
Note to self ... the dark color of Raw Sugar turns the jam from a bright peach to a pumpkin orange.  Next year use Evaporated Cane Juice Crystals.  =)